The Messing Family

Artichoke Dip

• 1 Can Artichoke Hearts Drained & Quartered
• 1/3 Cup Grated Parmesan Cheese
• 1/3 Cup Blue Cheese (Crumbled)
• 1/4 Cup Mayonnaise
• 1 Clove Garlic Crushed

1. Mix lightly.
2. Put in covered baking dish.
3. Heat at 350° for 25 minutes.

Colleen, Howard, Humphrey & Olive