Cherry Chopped Salad
- 4 cups chopped napa cabbage
- 1 cup drained cooked or canned garbanzo beans
- ½ cup diced cooked chicken or turkey
- ½ cup diced provolone cheese
- ½ cup diced salami
- ¼ cup chopped fresh basil
- 2 tablespoons balsamic vinegar
- 2 tablespoons olive oil
- ½ teaspoon sugar
- ½ teaspoon garlic salt
- 1/8 teaspoon pepper
- 2 cups pitted sweet cherries
- Basil leaves for garnish
- Toss cabbage, chicken or turkey, cheese, salami and basil until well mixed.
- Combine remaining ingredients, except cherries and garnish, and mix well.
- Pour dressing over cabbage mixture, add cherries, and mix well.
- Serve on individual salad plates; garnish with basil leaves
Makes 4 servings
