Bread Machine Raisin Bread
- 1 ½ tsp. dry yeast
- 3 cups bread flour
- 1 ½ tsp. salt
- 1 ½ tbs. sugar
- 1 ½ tbs. dry skim milk
- 4 ½ tsp. sweet butter
- 1 ½ cups less 3 tbs. lukewarm water
- 1 ½ Tsp. Cinnamon
- ½ cup raisins
- Put dry yeast in inner pot.
- Add all remaining ingredients except water and raisins.
- Carefully pour in lukewarm water.
- Press the select button for white bread.
- Press start (or set timer).
- Five minutes before secondary needing is done add the raisins (after 10 beeps).
This recipe is for automated bread machines.
